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OUR TEAM

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Alessandro Stoppa

CHEF OWNER

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Haydee fernandez

GENERAL MANAGER

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VERENA VATER, cmp, cpce

CATERING-CONFERENCE SALES MANAGER

 

about us

Vanilla and Pepper Catering and Events was born out of a 15-year professional relationship and friendship between two diverse Las Vegas chefs. One has an Italian background and culinary experience working around Europe in a Michelin-star restaurant and 5 star hotels, as well as a nomination for the Nevada Restaurant Association (NRA) Culinary Excellence award. The other has a Latin-American background, culinary and front of the house experience in the Las Vegas and Los Angeles area. They have both collaborated with a James Beard Foundation Award recipient, and have worked at numerous exclusive events, such as the NRA’s, Las Vegas Epicurean Affair, Grammy Awards, and Five-Star Sensation Benefit in Cleveland. After many years of working in the hospitality industry, gaining knowledge and experience the two chef friends fulfilled a dream of opening a catering business.

With a combined 25 years of experience, Vanilla and Pepper is proud to offer catering in Las Vegas. Our signature company specializes in fine-dining quality Italian cuisine and world-class pastries & desserts. We will happily customize our menu and service to make your event unforgettable. We are known for bringing the taste of the world to the comforts of both private and public locations. Offering services to a wide range of events from sit-down dinners to boxed lunches, as well as weddings, birthdays, and graduations. Keep us in mind for your next event. We will provide an exceptional experience to remember.

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Get Started

We're excited for you to reach out to us! Let us know what you're interested in.

 
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